In fast-casual dining, the use of data analytics extends beyond just tracking trends—it’s about integrating technology into ...

El Pollo Loco, the nation’s leading fire-grilled chicken restaurant chain, announced that the fan-favorite Double Pollo Fit Bowls are returning to menus systemwide for a limited time. With two ...

Dave’s Hot Chicken continues to give guests more of what they’re craving, with the company’s newest menu item, Top-Loaded Fries, now available at all Dave’s locations. Available in sizes Small, ...

Paris Baguette, the bakery café concept with over 4,000 units worldwide, is growing quickly in the US & Canada. With over 200 bakery cafés open in North America and more in development, they are ...

As QSR sales continue to decline, mobile ordering represents a bright spot. Digital ordering and delivery has grown 300 ...

My journey in the restaurant industry started with washing dishes at a local Clam Jumper on the West Coast. That first job ...

Much of 2024 felt like getting bounced from one watershed, volatile moment to another. Can you a survive the summer dive? How ...

Chipotle in 2018–19 had moved well past its food-safety woes. Then-CEO Brian Niccol (now with Starbucks) arrived from Taco ...

Many people who visit fast-food restaurants must review supplementary details to determine if the desired fare has ...

Understanding the success of top-performing franchisees is key for operators to understand what resonates with consumers and ...

Brew, the drive-thru beverage concept reimagining the industry with its speed of service, premium-quality drinks, and ...

Palmer Digital Group, a full-service supplier and installer of indoor and outdoor digital kiosks, drive-thru digital menu ...