The restaurant said reservations can be made through Dec. 31, but warned that holiday bookings are filling up fast.

In January, Port Executive Director Curtis Robinhold wrote a letter asking state officials for an additional $10 million in support of T6. As the sole terminal of its kind in Oregon, the facility ...

Monty's Red Sauce, the new Sellwood-Moreland Italian restaurant from Montelupo's Adam Berger, will open next year.

Just last year, the restaurant teamed up with late James Beard Award-winining chef Naomi Pomeroy to help “refine and elevate” ...

Quaintrelle, an upscale Portland restaurant that survived eight years, a global pandemic and a move across town, will close ...

Portland fine dining restaurant Quaintrelle is closing at the end of this year, restaurant management announced on Instagram.

Quaintrelle, the fine dining hotspot in Hosford-Abernethy on SE Clinton Street, will close for good after its New Year's Eve ...

Rebecca Roland is an associate editor at Eater LA who covers the evolving landscape of Los Angeles’s food scene. Her work ...

Learn more. Holiday shoppers and ice skaters flocked to Thompson’s Point on Sunday, ringing in the season at Portland’s popular concert destination and former railroad yard along the Fore River.

Portland has started to take that next step forward, even if they aren't going to fully contend this season. This year was all about growth and development and so far, they have looked the part ...

The 35-story tower is also home to Portland's Ritz-Carlton hotel. A Portland law firm is relocating in downtown Portland, into new offices in the Block 216 building. International law firm Fisher ...